SNOW PEAK JAPANESE CAST IRON OVEN CS26

3 piece cast iron cookset

• Total dim, 310 mm across, 180 mm high 7.6 kgs.
• Large pot, 265 mm x 120 mm, 5.3 ltr
• Inner pot 265 mm x 55 mm , 2.3 ltr
• Lid 265 mm x 35 mm

This is a 3 piece, cast iron cookwear set.. made in Niigata Japan, the quality in this is incredible. Check out the video to see it being made..  cast in a traditional sand mould, and hand finished, these are a very hard to get product.. their supply is very limited, basically we’ll be mostly sold out, and there will be a waiting list to get one.. if you can get your hands on one of these, you’ll be very lucky :)

Here are some tips how to use the oven from Advanture Curated

Here’s how to  use your Snowpeak Cast Iron Oven: It’s basically ready to use out of the box, no need to season. There is a silicone coating imbedded into the Cast Iron, it’s not like a non-stick coating, best to avoid scratching

Before Use: Wash with soapy water, dry then place on heat to remove excess moisture.. . Give a light coat of cooking oil / spray, wipe over with paper towel to prevent rusting.

After use: Do not put cold water into Cast Iron Pot, this may cause it to crack sometimes, just wash with soapy water, do not use a scourer, best to avoid scratching. Give a light coat of cooking oil / spray, wipe over with paper towel to prevent rusting.

Review: Snow Peak’s Cast Iron Oven

Fewer and fewer things are built beautifully and built to last these days. With most foundries being a thing of the past, trying to find something other than a cheaply cast, built to a budget dutch oven is nigh impossible.READ FULL REVIEW HERE

Cooking inspiration: Lamb Shanks

As the fire crackles and the sun dips lower in the sky, dinner starts to become the hot topic of conversation. Tonight on the menu is lamb shanks. Many have their own spin on this favourite – from Mum’s secret ingredient to their own special improvisations.READ HERE

Snow Peak FAQ

To view the Snow Peak FAQ please click here.